Eat & Drink

 

INDULGE YOURSELF IN SOME OF CHRISTCHURCH’S FINEST CULINARY CREATIONS FROM LOCAL CHEFS, PRODUCERS AND FOOD ENTHUSIASTS. WITHIN THE 1900’S REPLICA TOWN CENTRE, EACH PRODUCER PROVIDES A DIFFERENT CULINARY EXPERIENCE INDICATIVE OF THEIR PRODUCT AND BRAND. RANGING FROM CAKES AND SWEET AMERICAN-STYLE PIES, TO WHOLE SMOKED FISH AND FRESH SALADS, THESE ARE JUST A FEW OF THE TASTY DELIGHTS TO DISCOVER.

 

 

Six Festival Beers

 

CANTERBURY CRAFT BEER TENT

Showcasing the six festival specific beers from Three Boys, Brew Moon, Two Thumbs, Ghost, Beer Baroness and Harrington’s, plus a range of others, the craft beer tent has everything you need to satisfy your craft beer needs.

 
 
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EatS

 

GRIZZLY BAGEL 
 A pop-up extravaganza of North American-style baking, including gourmet bagel sandwiches, luxuriously soft donuts and home-style sweet pies, just like Momma used to make!

 

HEISENBURGER 
Cult burger-master Evan Kiddy will be grilling up all the usual suspects!

 

KUNG FU DUMPLINGS
Authentic Kathmandu ‘Momo’ Dumplings with a bit of Kapow!

 

GATHERINGS
Chef Alex Davis will celebrate his passion for plants and sustainability by creating the radical carrot dawg, served with caramelised onion, wasabi mayo and miners lettuce. 

 

ANTEATER
Try delicious New Zealand grown locusts.

LUCKY PIG
 Haast river whitebait omelettes and sandwiches with fresh local bread, streaky free-range bacon ‘n egg butties, plus top notch surf and turf deluxe or grilled steak sammies.

 

UTOPIA ICE
Handcrafted small batch ice cream, sorbet and frozen coconut cream. Their mission is to make the world better, one scoop at a time.

 

PRESERVED EAT
Handcrafted free range pork burgers, artisanal sausages with bacon and relishes. Plus seasonal probiotic beverages.

 

INDOS LOVEAT
Coconut rice, sate and fried chicken kebabs. 

 

CAKES BY ANNA
One-off creations, made with care and creativity from scratch using real ingredients and making everything from scratch.

 

BEARLION
Quality organic, local and seasonal produce with a focus on food choice education when it comes to good fats, natural sweeteners, organics, plus raw and ‘live’ food.

 

THE VAGABOND CHEFS
Modern street food with an international twist.

 

BELLBIRD BAKED GOODS
Deliciously filled sandwiches, pastries and croissants.

 

HORSE SHACK FOOD CO.
Manuka smoked pork shoulder, five hour lamb shoulder and smoked capsicums. Plus kumara and chickpea hash-cake. 

Plus plenty more.. 

 

 

Other DrinkS

 

HOUSING A VARIETY OF BEVERAGES TO SUIT ALL TASTES, WITH DIVERSE DRINKING OPTIONS FEATURING THE BEST LOCAL CRAFT BEER, WINE, COCKTAILS AND NON-ALCOHOLIC BEVERAGES. 

 

 

GROWERS WINE BAR
Sample and indulge in a selection of Waipara’s best wines while relaxing in the pop-up wine bar environment. 

BONE APPLE TEA
Located within the street party that features the Emerging Artist Stage, the Apple Bone Tea bar provides rugged elegance through fine cocktails. Brought to all by the team at Dancing Sands Distillery in Takaka. 

 

NON ALCOHOLIC 
A fabulous selection of non alcoholic beverage stalls including Wabi O Kombucha, Karma Cola, Almighty Juice and more.

PLUS PLENTY MORE ....